GOOOOOOD cookies
1 cup (2stickes) butter softened
2 eggs
2 cups packed light brown sugar
2 teas vanilla extract
1 3/4 cups all purpose flour
1 teas baking soda
1 teas ground cinnamon
1/2 teas salt
3 cups quick cooking oats
1 1/3 cups (8 oz pkg) Heath bits O Brickle toffee bits
1 cup coconut flakes
Heat oven to 375. Lightly grease cookie sheet
Beat butter eggs, brown sugar and vanilla in large bowl until well blended. Add flour, baking soda, cinnamon and salt; beat until blended. Stir in oats, toffee bits and coconut, if desired with spoon.
Drop dough by rounded teaspoons about 2 inches apart onto prepared sheet. Bake 8 to 10 minutes or until edges are lightly browned. Cool 1 minute; remove to wire race. cool completely.
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